Rayne Desserts
Husband-and-wife owned custom cakes and desserts for every celebration
A note from Weird Wire
Worth knowing
- All cakes and desserts baked fresh from scratch with at least one to two weeks notice required
- Delivery available for weddings and large specialty orders
- Not a storefront. Pickup available from Round Rock, Texas
- Vegan, Dairy Free, and Gluten Free options available for most cake flavors and desserts
- Deep cleaning and sanitizing performed before and after each order
- Busiest on Friday through Sunday; email response times may vary
Services
About Rayne Desserts
Rayne Desserts is a husband-and-wife owned home bakery based in Round Rock, serving the Austin area and surrounding Central Texas communities. Founded in 2018 by Mariah Chang, a pastry-trained baker from Auguste Escoffier School of Culinary Arts, the bakery specializes in creating beautifully delicious cakes and desserts for weddings, corporate events, and special celebrations.
Every dessert is baked fresh from scratch with careful attention to detail. The team includes owner-baker Mariah, business manager Nelson who handles the client experience, and master cake decorator Tina DelAguila. Together they create custom designs that not only look stunning but taste incredible, from classic wedding cakes to specialty creations with Vegan, Dairy Free, and Gluten Free options.
Mariah's passion for baking and years of industry experience translate into desserts crafted with genuine care. Each order is treated as a special celebration, whether for a wedding, birthday, corporate event, or personal indulgence. Deep cleaning and sanitizing are performed before and after every order.
⚡Rayne Desserts' concierge
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Questions people ask
What cake flavors do you offer?
Rayne Desserts offers over 20 cake flavor options including Classic White, Vanilla Bean, Cinnamon Churro, Traditional Wedding, Red Velvet, Italian Cream, Tiramisu, Carrot Spice, Hummingbird, Apple Spice, Pumpkin Spice, Strawberry Shortcake, Berry Bubbly, Lemon Citrus, Chocolate varieties, and more. Customers can also create custom flavors by inquiring directly.
Who are the bakers and decorators?
Mariah Chang, the owner-baker, graduated from Auguste Escoffier School of Culinary Arts Pastry Arts Program in 2013 and started Rayne Desserts in 2018. Nelson Chang, her husband, manages the business and client relationships. Tina DelAguila, the master cake decorator, brings over a decade of experience and creates the custom designs that make each cake unique.
Do you offer wedding cake tastings?
Yes, the team at Rayne Desserts offers wedding cake tastings to help couples select the perfect flavors for their big day. Nelson hosts these tastings and works with clients to create a wedding cake that fits their vision and celebration.
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