Sanford Sourdough Bakery & Market
UnverifiedRound Rock · Coffee Shop

Sanford Sourdough Bakery & Market

San Francisco-style organic sourdough in Round Rock

4.7· 274 reviews$10–20
🥞 Brunch🚶 Walk Right In🚚 Comes To You Wheelchair Accessible Women-Owned🎖️ Veteran-Owned

A note from Weird Wire

Worth knowing

  • Sourdough starter brought from San Francisco Bay Area, now over 17 years old
  • Baked fresh daily, same-day pickup required by 6pm
  • Also serves Georgetown location and Wolf Ranch Farmers Market (Saturdays 9am-1pm)
  • Sandwiches made immediately upon order
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Services

Classic White SourdoughBarton Springs Mill SourdoughWhite Sandwich LoafChicken Salad SandwichJambon BeurreCinnamon Roll100% Sourdough RyeFocaccia - 1/4 Sheet PanSourdough Starter ($20)Online sourdough classesWholesale sourdough to Austin markets

About Sanford Sourdough Bakery & Market

Dave and Meriann Sanford moved to Round Rock from the San Francisco Bay Area in 2018, bringing their passion for authentic sourdough baking. They opened their neighborhood bakery in early 2020, using a wild yeast starter brought from San Francisco that is now over 17 years old. Every loaf is baked fresh daily, featuring tangy, chewy artisan sourdough that reflects San Francisco-style traditions.

They offer a full range of baked goods and sandwiches: Classic White Sourdough and Barton Springs Mill Sourdough loaves, White Sandwich Loaf, specialty sandwiches including Chicken Salad and Jambon Beurre, Cinnamon Rolls, 100% Sourdough Rye, and Focaccia. They also sell Sourdough Starter and offer online sourdough classes teaching their San Francisco-style methods.

Beyond the Round Rock bakery, they run a trailer location in Georgetown and sell at Wolf Ranch Farmers Market on Saturdays. Their sourdough has grown into wholesale distribution at smaller bodega markets throughout Austin.

Sanford Sourdough Bakery & Market's concierge

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Questions people ask

What makes Sanford Sourdough's bread different?

They use an authentic wild yeast starter brought directly from San Francisco that is over 17 years old, combined with San Francisco-style baking methods developed over years of practice. Every loaf is baked fresh daily.

Can I buy sourdough starter to make my own bread?

Yes, they sell Sourdough Starter for $20. They also offer online sourdough classes teaching their San Francisco-style methods for customers interested in baking at home.

What sandwiches do you offer?

They make sourdough sandwiches to order including Chicken Salad Sandwich and Jambon Beurre, all on their house-made sourdough bread.

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