Katï Coffee
Small-batch specialty coffee roastery rooted in curiosity and craftsmanship
A note from Weird Wire
Worth knowing
- Free shipping on orders $60 and up
- Store pickup available for local customers
- Roastery open Tues-Thurs 8AM-3PM (closed Mon, Fri-Sun)
- Remï Beans loyalty program earns credit toward future purchases
- Small-batch roasts mean specialty selections rotate seasonally
- Cupping events led by owners Mirian and Dave for learning-focused tasting
Services
About Katï Coffee
Born from curiosity and a love of learning, Katï Coffee is a woman-owned Georgetown roastery that roasts thoughtfully sourced specialty coffee in small batches, blending art and science to highlight the uniqueness of each bean. Owners Mirian and Dave guide customers through single-origin coffees from Africa, Asia Pacific, and Central America, with roast levels ranging from LUMINOUS lighter roasts to ROBUST darker roasts. The roastery believes every coffee tells its own story and hosts community cupping events where customers explore origin, process, and flavor profile side by side with the roasters themselves.
The roastery serves its community through partnerships supporting students, first responders, and adults with special needs. A loyalty program called Remï Beans rewards every purchase, and subscriptions offer flexibility with the ability to reschedule, skip, or cancel anytime. Free shipping kicks in at $60, and store pickup is available for local customers who want to visit in person.
Katï Coffee has earned a 4.9-star rating from 125 customer reviews, with roasters known for listening to individual taste preferences and suggesting exactly the right coffee for each person's brew method and palate.
⚡Katï Coffee's concierge
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Questions people ask
What makes small-batch roasting different?
Small-batch roasting allows the roastery to roast thoughtfully sourced beans to highlight each coffee's unique origin and process. Unlike mass production, each batch receives attention to roast profile and flavor character, and specialty selections rotate seasonally based on what's available. Customers describe the coffees as balanced, smooth, and true to their tasting notes.
Do you source responsibly?
Yes. Katï Coffee uses traceable and responsibly sourced beans from around the world. The roastery partners with regions across Africa, Asia Pacific, South America, and Central America, and roasts each origin to highlight its story. The website lists the specific origin and processing method for every coffee.
What's included in a cupping event?
Cupping events are led by owners Mirian and Dave and focus on education. You'll learn the differences among several coffees, explore how origin and process shape flavor, and taste through the selections in a welcoming atmosphere. Many attendees purchase beans from origins they discover during the event.
How does the Remï Beans rewards program work?
Collect Remï Beans with every purchase and redeem them for store credit. Subscribers earn beans with each delivery and enjoy exclusive VIP perks. You can check your balance by logging into your account on the website.
What roast level should I try?
LUMINOUS lighter roasts highlight clarity and origin character, ideal if you enjoy crisp, vibrant cups. POISED medium roasts offer balance. ROBUST darker roasts are rich and full-bodied. If you're unsure, the Coffee Finder tool asks about your taste and brew method (drip, espresso, pour-over, AeroPress) and recommends specific coffees.
Can I order wholesale?
Yes. Wholesale options are available for businesses and organizations. Contact the roastery through the website for inquiries.
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Listed in Weird Wire ATX · Updated weekly